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Servings: 12
Ingredients
- 3 cups all-purpose flour
- 4 teaspoons baking powder
- 1½ cups granulated sugar
- 2 tablespoons unsalted butter, melted
- 4 eggs, lightly beaten
- 4 tablespoons cold water
- 2 teaspoons vanilla extract
- 1 teaspoon salt
- 16 ounces pitted dates, finely chopped
- 1 cup walnuts, ground
View Full Recipe at Brown Eyed Baker
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 121g | |
| Recipe makes 12 servings | |
| Calories 375 | |
| Calories from Fat 49 | 13% |
| Total Fat 5.7g | 7% |
| Saturated Fat 1.9g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 67mg | 22% |
| Sodium 635mg | 26% |
| Potassium 332mg | 9% |
| Total Carbs 77.79g | 21% |
| Dietary Fiber 3.6g | 12% |
| Sugars 50.47g | 34% |
| Protein 6.23g | 10% |
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