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Ingredients
- 2 sm. packages. Kool-Aid (choose color and flavor you want punch)
- 2 (6 ounce) cans frzn orange juice
- 2 sm. cans frzn limeade juice
- 2 lg. bottles ginger ale
- 2 c. sugar
- 4 quarts. water
- Water as directed on juice cans
- 1 lg. can pineapple juice
Directions
- Dissolve Kool-Aid and sugar in water. Mix orange juice with water as directed on juice cans. Put together all ingredients together, except for the ginger ale. Pour into 2 clean gallon lowfat milk jugs. Add in 1 bottle of ginger ale to each gallon of concentrate. Delicious for weddings - can make in lots of colorsTo make a beautiful peach color, use pink lemonade and sunshine punch Kool-Aid plus 1 can tangerine juice (frzn) and 1 small can of frzn lemonade. Add in water to both juices. Add in 1 (6 oz) can limeade to mix. Serve with ginger ale.
- If you want it extra pretty, float dips of pineapple sherbet on the punch bowl and pour the ginger ale over it to make it foamy.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 885g | |
| Recipe makes 8 servings | |
| Calories 309 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.18g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 34mg | 1% |
| Potassium 438mg | 13% |
| Total Carbs 77.84g | 21% |
| Dietary Fiber 0.5g | 2% |
| Sugars 75.69g | 50% |
| Protein 1.61g | 3% |
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