Print
Email
 |
Ingredients
- 4oz (120gr) Savoy or green cabbage, chopped about 1/3 head
- 1/3 cup walnuts about 12
- 1/3 cup Greek or Kalamata olives, pitted and roughly chopped
- 2oz (60gr) feta, crumbled
- 2 slices dry-cured ham, torn into pieces
- 2 tsp cooking olive oil
- 2 tbs salad olive oil
- 2 tbs sherry vinegar
View Full Recipe at Thyme for Cooking, the Blog
Toolbox
Add the recipe to which day?
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 93g | |
| Calories 451 | |
| Calories from Fat 421 | 93% |
| Total Fat 48.28g | 60% |
| Saturated Fat 6.63g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 3mg | 1% |
| Sodium 49mg | 2% |
| Potassium 106mg | 3% |
| Total Carbs 3.03g | 1% |
| Dietary Fiber 1.4g | 5% |
| Sugars 0.76g | 1% |
| Protein 3.36g | 5% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
%20so%20we%20left%20a%20note%20with%20our%20phone%20number.%3C/p%3E%3Cp%3EHe%20called%20last%20night.%3C/p%3E%3Cp%3EI%20may%20have%20mentioned%20a%20few%20times%20how%20challenging%20it%20is%20to%20talk%20on%20the%20phone.%20I%E2%80%99m%20getting%20better.%20When%20I%20make%20the%20call,%20and%20know%20what%20I%E2%80%99m%20talking%20about,%20I%20do%20fairly%20well%E2%80%A6.%20As%20long%20as%20the%20conversation%20is%20short%20and%20to%20the%20point.%3C/p%3E%3Cp%3EThis%20nice%20man%20called,%20said%20that%20he%20had%20found%20the%20note%20and%20asked%20how%20much%20wood%20we%20wanted.%3C/p%3E%3Cp%3ESo%20far,%20so%20good.%3C/p%3E%3Cp%3EThen%20he%20started%20chatting.%20I%20explained%20that%20my%20French%20wasn%E2%80%99t%20very%20good.%20He%20laughed%20and%20kept%20talking.%3C/p%3E%3Cp%3EHe%20talked%20about%20the%20old%20guy%20who%20owned%20the%20house%20before%20us%20and%20the%20farm%20and%20the%20neighbors%20and,%20and,%20and%E2%80%A6..%3C/p%3E%3Cp%3EI%20explained%20again%20that%20my%20French%20wasn%E2%80%99t%20very%20good.%3C/p%3E%3Cp%3EHe%20laughed%20again.%3C/p%3E%3Cp%3EFinally,%20(I%20think)%20we%20reached%20an%20agreement,%20discussed%20price%20and%20delivery%20times.%3C/p%3E%3Cp%3EHe%20said%209:00%20this%20morning.%3C/p%3E%3Cp%3EWe%20got%20up%20early%20to%20get%20ready.%3C/p%3E%3Cp%3EHe%20showed%20up%20at%209:00%E2%80%A6.%20without%20the%20firewood.%3C/p%3E%3Cp%3EHe%20was%20a%20sweet%20old%20man%20in%20an%20equally%20old%20car%E2%80%A6.%20Apparently,%20firewood%20is%20an%20%E2%80%98old%20farmer%E2%80%99%20thing%20in%20these%20parts.%20Maybe%20it%E2%80%99s%20what%20they%20do%20when%20they%20turn%20the%20farm%20over%20to%20the%20next%20generation..%3C/p%3E%3Cp%3EAnyway,%20apparently%20he%20wanted%20to%20come%20over,%20meet%20us,%20find%20out%20where%20it%20would%20be%20delivered,%20make%20sure%20we%20understood%20each%20other%20and%20let%20us%20know%20he%20wanted%20to%20be%20paid%20in%20cash.%3C/p%3E%3Cp%3E(I%20think%20that%20last%20bit%20was%20the%20most%20important.)%3C/p%3E%3Cp%3EThings%20take%20longer%20here,%20have%20to%20be%20done%20with%20a%20certain%20amount%20of%20protocol,%20and%20involve%20more%20discussion.%3C/p%3E%3Cp%3EEven%20buying%20firewood.%3C/p%3E%3Cp%3EI%20mean,%20he%20wouldn%E2%80%99t%20want%20to%20sell%20his%20firewood%20to%20just%20anyone%20now%20would%20he?%3C/p%3E%3Cp%3ESo%E2%80%A6.%20I%20believe%20we%20are%20deemed%20acceptable,%20we%20have%20the%20cash%20and%20he%E2%80%99s%20going%20to%20bring%20the%20wood.%3C/p%3E%3Cp%3ESometime.%3C/p%3E%3Cp%3EI%20hope.%3C/p%3E%3Cp%3ELast%20update%20on%20November%2019,%202014%3C/p%3E){kind=link}