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Whole Wheat Pecan Shortbread Cookies Recipe

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Whole Wheat Pecan Shortbread Cookies
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Ingredients

  • Whole Wheat Pecan Shortbreads (18 cookies, adapted from Uprisings)
  • 2.5 cups whole wheat pastry flour (no subs)
  • 1 stick butter
  • 1/4 tsp salt
  • 1/2 tsp vanilla extract
  • 1/2 cup honey, warmed
  • 1 cup pecan meal
  • Calories 170.2
  • Total Fat 9.0 g
  • Saturated Fat 3.2 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 1.3 g
  • Cholesterol 13.6 mg
  • Sodium 36.8 mg
  • Potassium 6.4 mg
  • Total Carbohydrate 21.5 g
  • Dietary Fiber 2.3 g
  • Sugars 7.7 g
  • Protein 2.2 g

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