Whole Wheat Molasses Bread Recipe

Name: Whole Wheat Molasses Bread
Ingredients: 1 c. white flour; 2 c. whole wheat flour; 1/2 c. sugar; 1 teaspoon salt; 1 teaspoon soda; 1 1/2 c. lowfat milk; 1/2 c. molasses

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.37 view details

1 c. white flour
2 c. whole wheat flour
1/2 c. sugar
1 teaspoon salt
1 teaspoon soda
1 1/2 c. lowfat milk
1/2 c. molasses

Directions

Sift dry ingredients. Combine liquid ingredients (blend with dry). Mix with electric mixer till blended. Bake in 9 x 5 inch pan at 325 degrees for 1 hour and 15 min. Store in refrigerator. Freezes well. Is good toasted with marmalade.

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Amount Per Serving	%DV
Serving Size 126g
Recipe makes 8 servings
Calories 287
Calories from Fat 10	3%
Total Fat 1.18g	1%
Saturated Fat 0.41g	2%
Trans Fat 0.0g
Cholesterol 2mg	1%
Sodium 320mg	13%
Potassium 516mg	15%
Total Carbs 64.21g	17%
Dietary Fiber 4.1g	14%
Sugars 26.72g	18%
Protein 7.27g	12%

Whole Wheat Molasses Bread Recipe

Ingredients