WHITE FRIED VERMICELLI Recipe

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Simple white fried vermicelli.

Prep time:
Cook time:
Servings: 6
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Ingredients

Cost per serving $1.47 view details

Directions

  1. 1. Soak the noodles to soften it for 1 hour.
  2. 2. Heat olive oil in frying pan. Sauté blended ingredients.
  3. 3. Once fragrant add carrot.
  4. 4. Put all the sauces and mix thoroughly.
  5. 5. Add chicken meat and stir until cooked. Add prawns and squid.
  6. 6. After all has been well mix, add the tossed noodles. Sprinkled coarsely ground black pepper. Stir until well blended.
  7. 7. Put the cabbage and stir until slightly wilted and add cubed tomatoes.
  8. 8. After all well mix and cooked, serve in the dish and garnish with spring soup, fried tofu and fried onions.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 305g
Recipe makes 6 servings
Calories 159  
Calories from Fat 31 19%
Total Fat 3.45g 4%
Saturated Fat 0.82g 3%
Trans Fat 0.0g  
Cholesterol 85mg 28%
Sodium 374mg 16%
Potassium 614mg 18%
Total Carbs 18.92g 5%
Dietary Fiber 5.0g 17%
Sugars 9.23g 6%
Protein 14.56g 23%
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