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Ingredients
- 500g white beans preserved
- 400g sausages
- 1 onion
- 3 garlic cloves
- 300 ml tomato sauce
- 150 ml oil
- pepper
- salt
- savory
Directions
- 1.Open the preserve and,drain well the beans.
- 2.Cut in slices the sausages.
- 3.Heat the oil in a pan,and stew the chopped onion,minced garlic,then,add tomato sauce,pepper,and salt.
- 4.Add sausages and boil,till the sauce is thick.
- 5.Add the beans and stew a little more,then,add savory,and serve.
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