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Ingredients
- 1 pound grnd beef
- 1 pound bacon, minced
- 1 lg. onion, minced
- 1/2 c. ketchup
- 1/2 c. barbecue sauce
- 4 tbsp. prepared mustard
- 2-4 tbsp. molasses, or possibly to taste
- 2 teaspoon chili pwdr
- 1 teaspoon black pepper
- 2 (16 ounce.) cans red kidney beans
- 2 (16 ounce.) cans pork and beans
- 2 (16 ounce.) cans butter beans
- 1 teaspoon red warm sauce or possibly to taste (optional)
Directions
- Brown beef, bacon, and onions; drain excess fat. Add in all ingredients except beans, stir well. Next, drain beans, combine with other ingredients and stir well. Bake at 350 degrees for 1 hour. Makes approximately 20 servings.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 3182g | |
| Calories 5694 | |
| Calories from Fat 3064 | 54% |
| Total Fat 339.98g | 425% |
| Saturated Fat 117.29g | 469% |
| Trans Fat 0.01g | |
| Cholesterol 1027mg | 342% |
| Sodium 10898mg | 454% |
| Potassium 9602mg | 274% |
| Total Carbs 293.42g | 78% |
| Dietary Fiber 62.1g | 207% |
| Sugars 120.29g | 80% |
| Protein 352.86g | 565% |
