Weight Watchers Cinnamon Rolls Recipe

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Servings: 4

Ingredients

Cost per serving $0.68 view details
  • 10 ounce. pkg. refrigerated buttermilk biscuits
  • 1 tbsp. plus 2 teaspoon diet butter, melted
  • 1 tbsp. plus 2 teaspoon firmly packed brown sugar, divided
  • 1 teaspoon grnd cinnamon
  • 1/2 c. plus 2 tbsp. raisins
  • 1 tbsp. plus 2 teaspoon sifted confectioners' sugar
  • 2 teaspoon water

Directions

  1. Preheat oven to 400 degrees. Spray 8 x 8 x 2 inch pan with Pam. Separate biscuits and flatten each to 3 inch circles. Brush each with melted butter. Sprinkle each with 1/4 tsp. brown sugar and equal amount of cinnamon. Top each with 1 Tbsp. raisins. Roll each in jelly roll fashion and place seam down in pan. Bake 10-15 min till golden. Cold on rack.
  2. In small bowl, combine remaining 2 1/2 tsp. brown sugar and confectioners' sugar. Add in water a tsp. at a time and stir till smooth and syrupy. Place rolls on serving platter and brush each with sugar mix. Makes 10 rolls (1 roll = 1 B 1/2 Fa 1/2 Fr 20 O.C.)

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Nutrition Facts

Amount Per Serving %DV
Serving Size 116g
Recipe makes 4 servings
Calories 324  
Calories from Fat 63 19%
Total Fat 7.17g 9%
Saturated Fat 3.39g 14%
Trans Fat 0.39g  
Cholesterol 13mg 4%
Sodium 671mg 28%
Potassium 244mg 7%
Total Carbs 62.76g 17%
Dietary Fiber 2.6g 9%
Sugars 28.32g 19%
Protein 5.46g 9%
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