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Wedding Punch Recipe

by CookEatShare Cookbook

Ingredients

1 (6 ounce.) can frzn orange juice 1 (6 ounce.) can frzn limeade 2 (6 ounce.) cans frzn lemonade

1 quart. 14 ounce. can pineapple juice 1 quart. cranberry juice cocktail 4 c. cool water

Directions

1. Refrigeratetill ready to serve. Then add in:

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