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Watermelon Mint & Basil Salad with Feta Recipe

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Watermelon Mint & Basil Salad with Feta
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Ingredients

  • 6 cups watermelon, seeded and cut into bite sized pieces
  • 1/4 cup fresh basil, minced
  • 3 tablespoons fresh mint, minced
  • 4 tablespoons fresh lime juice
  • 4 ounces feta, crumbled
  • 1 tablespoon NAKANO All Natural Rice Vinegar

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 424g
Calories 1654  
Calories from Fat 1164 70%
Total Fat 137.82g 172%
Saturated Fat 40.42g 162%
Trans Fat 0.0g  
Cholesterol 101mg 34%
Sodium 1506mg 63%
Potassium 1738mg 50%
Total Carbs 47.13g 13%
Dietary Fiber 0.8g 3%
Sugars 5.67g 4%
Protein 84.64g 135%
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