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Ingredients
- 1 (6 ounce) can crabmeat, drained and flaked
- 1 (8 ounce) package cream cheese, softened
- 1 cup mayonnaise shopping list
- 1 1/2 cups grated parmesan cheese
- 1 cup sour cream
- 4 cloves garlic, peeled and crushed
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a small baking dish, mix the crabmeat, cream cheese, mayonnaise, Parmesan cheese, sour cream and garlic.
- Bake uncovered in the preheated oven 45 minutes, or until bubbly and lightly browned.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 148g | |
| Recipe makes 5 servings | |
| Calories 401 | |
| Calories from Fat 295 | 74% |
| Total Fat 33.51g | 42% |
| Saturated Fat 19.3g | 77% |
| Trans Fat 0.0g | |
| Cholesterol 122mg | 41% |
| Sodium 725mg | 30% |
| Potassium 267mg | 8% |
| Total Carbs 5.08g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 3.36g | 2% |
| Protein 20.44g | 33% |
