Warm Bacon Potato Salad Recipe

• 2 lbs. red potatoes
• 4-5 slices bacon, cooked and fat reserved
• 1 small onion, minced or 2-3 scallions sliced thin
• 1/3 cup cider vinegar
• 1/3 cup water
• 1 1/2 tsp. flour
• 1 tsp. butter
• 3 tbs. sugar
• pinch thyme
• 1/8 tsp. celery seeds
• salt and pepper to taste
• garnish: chopped parsley or paprika

Directions