Walnut Chocolate Chip Pie Recipe

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0 votes | 799 views
Servings: 12

Ingredients

Cost per serving $0.70 view details

Directions

  1. Line pie plate with pastry. Sprinkle chocolate chips in bottom. Beat Large eggs slightly, add in sugar; stir till sugar is dissolved. Add in corn syrup, butter and vanilla. Stir in walnuts and salt. Pour filling into pastry. Cover edge of pie with foil and bake at 350 degrees for 25 min. Remove foil and bake for 30 to 35 min longer. Cold.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 90g
Recipe makes 12 servings
Calories 316  
Calories from Fat 121 38%
Total Fat 13.66g 17%
Saturated Fat 5.66g 23%
Trans Fat 0.0g  
Cholesterol 79mg 26%
Sodium 162mg 7%
Potassium 79mg 2%
Total Carbs 47.39g 13%
Dietary Fiber 0.8g 3%
Sugars 18.95g 13%
Protein 3.7g 6%
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