Walking Taco Salad Recipe

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0 votes | 442 views
Servings: 4

Ingredients

Cost per serving $1.34 view details

Directions

  1. Spread bean on large platter (10 by 13 inch) with out edges. Mix together cream cheese, lowfat sour cream and taco mix. Spread this on beans. Put taco sauce over top and cover with lettuce, tomatoes and cheese. Use tortilla chips for dipping and eat.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 259g
Recipe makes 4 servings
Calories 350  
Calories from Fat 218 62%
Total Fat 24.77g 31%
Saturated Fat 14.01g 56%
Trans Fat 0.03g  
Cholesterol 68mg 23%
Sodium 823mg 34%
Potassium 611mg 17%
Total Carbs 22.75g 6%
Dietary Fiber 6.5g 22%
Sugars 4.93g 3%
Protein 11.13g 18%
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