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Ingredients
- 1/2 c. Crisco
- 1 1/2 c. granulated sugar
- 2 large eggs
- 1 teaspoon vanilla
- 2 ounce red food coloring (every drop)
- 2 c. flour
- 1 teaspoon salt
- 2 teaspoon cocoa
Directions
- Use 9 x 13 x 2 inch pan. Bake at 350 degrees for 30 min.Cream:
- Add in:
- Sift:
- Add in sifted dry ingredients alternately with 1 cup buttermilk.Last: Dissolve 1 tsp soda in 1 tsp vinegar. Fold carefully and thoroughly into batter.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 764g | |
| Calories 3143 | |
| Calories from Fat 1018 | 32% |
| Total Fat 115.08g | 144% |
| Saturated Fat 27.28g | 109% |
| Trans Fat 34.26g | |
| Cholesterol 417mg | 139% |
| Sodium 2469mg | 103% |
| Potassium 412mg | 12% |
| Total Carbs 494.0g | 132% |
| Dietary Fiber 7.4g | 25% |
| Sugars 301.7g | 201% |
| Protein 38.89g | 62% |
