Wai Ki Ki Egg Nog Recipe

Name: Wai Ki Ki Egg Nog
Ingredients: 2 c. lowfat milk; 4 egg yolks; 1/4 c. sugar; 1/4 teaspoon salt; 2 c. pineapple grapefruit juice drink; 4 egg whites; 1 quart. vanilla ice cream; Nutmeg

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.44 view details

2 c. lowfat milk
4 egg yolks
1/4 c. sugar
1/4 teaspoon salt
2 c. pineapple grapefruit juice drink
4 egg whites
1 quart. vanilla ice cream
Nutmeg

Directions

In large bowl, combine lowfat milk, egg yolks, sugar and salt. Beat till foamy. Stir in pineapple grapefruit juice. In a large mixer bowl, beat egg whites till stiff. Mix in fruit juice mix. Ladle into glasses. Add in scoop of ice cream to each glass. Sprinkle with nutmeg. This makes 8 servings of 8 ounces each.

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Amount Per Serving	%DV
Serving Size 261g
Recipe makes 6 servings
Calories 288
Calories from Fat 95	33%
Total Fat 10.55g	13%
Saturated Fat 6.5g	26%
Trans Fat 0.0g
Cholesterol 43mg	14%
Sodium 215mg	9%
Potassium 348mg	10%
Total Carbs 42.82g	11%
Dietary Fiber 0.7g	2%
Sugars 40.83g	27%
Protein 5.99g	10%

Wai Ki Ki Egg Nog Recipe

Ingredients