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Ingredients

Cost per recipe $1.55 view details
  • 2 c. flour
  • 1 teaspoon salt
  • 4 teaspoon baking pwdr
  • 2 T sugar
  • 1 1/4 c. lowfat milk
  • 2 large eggs
  • 1/2 c. vegetable oil

Directions

  1. Beat large eggs; add in lowfat milk. Sift flour, salt, baking pwdr and sugar into liquid. Mix well till free from lumps. Add in oil and mix well. Pour into waffle iron and cook to a light golden.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 795g
Calories 2175  
Calories from Fat 1098 50%
Total Fat 124.21g 155%
Saturated Fat 13.48g 54%
Trans Fat 2.81g  
Cholesterol 432mg 144%
Sodium 7637mg 318%
Potassium 858mg 25%
Total Carbs 215.15g 57%
Dietary Fiber 6.8g 23%
Sugars 25.69g 17%
Protein 48.5g 78%
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