Ingredients
- Package of rice wrappers
- Approx 5 large carrots, peeled and grated
- 1/2 small to medium head of cabbage, cut into very thin strips
- 1/2 cup fresh basil
- Warm water
- Dipping Sauce (I used a combination of chili sauce with my homemade hot sauce)
View Full Recipe at The Ginger Cook
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1328g | |
Calories 133 | |
Calories from Fat 7 | 5% |
Total Fat 0.82g | 1% |
Saturated Fat 0.13g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 261mg | 11% |
Potassium 1048mg | 30% |
Total Carbs 30.9g | 8% |
Dietary Fiber 9.1g | 30% |
Sugars 15.21g | 10% |
Protein 3.22g | 5% |
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