Vietnamese Nuoc Cham Sauce Recipe

click to rate
1 vote | 1393 views

Every good Vietnamese cook needs to master this dipping sauce. It's used in many dishes to bring all the elements together.

Prep time:
Servings: 12


Cost per serving $0.42 view details


  1. Mix together the garlic, vinegar, lime juice, sugar, fish sauce, water and chilies in a serving bowl, then cover and set aside.


Add the recipe to which day?
« Today - Dec 07 »
Today - Dec 07
December 8 - 14
December 15 - 21
December 22 - 28
Please select a day
or Cancel
Loading... Adding to Planner


Nutrition Facts

Amount Per Serving %DV
Serving Size 37g
Recipe makes 12 servings
Calories 17  
Calories from Fat 0 0%
Total Fat 0.02g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 928mg 39%
Potassium 61mg 2%
Total Carbs 3.7g 1%
Dietary Fiber 0.2g 1%
Sugars 2.9g 2%
Protein 0.78g 1%
How good does this recipe look to you?
Click to rate it:

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)



  • ShaleeDP
    July 10, 2014
    This looks like a nice vietnamese sauce. I like some white wine in sauces too.

    Leave a review or comment