Ingredients
- Bay Leaf – 2
- Coconut Milk – 1 cup
- Cardamoms – 3
- Onions – 2, chopped
- Cinnamon – 4
- Cloves – 4
- Cashewnuts – 20
- Coriander Leaves – 1/4 cup, chopped
- Mint Leaves – 1/4 cup, chopped
- Lemon Juice – 2 tsp
- Cumin Seeds – 1 tsp
- Ghee as required
- Salt as per taste
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 330g | |
Calories 423 | |
Calories from Fat 327 | 77% |
Total Fat 39.79g | 50% |
Saturated Fat 37.34g | 149% |
Trans Fat 0.0g | |
Cholesterol -23mg | -8% |
Sodium 35mg | 1% |
Potassium 681mg | 19% |
Total Carbs 19.78g | 5% |
Dietary Fiber 2.9g | 10% |
Sugars 4.45g | 3% |
Protein 6.0g | 10% |
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