Venison Round Steak Recipe

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0 votes | 1894 views
Servings: 8

Ingredients

Cost per serving $0.20 view details

Directions

  1. Soak venison steak in Coca Cola for 2 to 4 hrs or possibly overnight in refrigerator. Drain, sprinkle with lemon pepper and dredge meat in flour. Cook in warm oil till done.
  2. Will be very tender and no wild taste.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 42g
Recipe makes 8 servings
Calories 296  
Calories from Fat 240 81%
Total Fat 27.15g 34%
Saturated Fat 4.59g 18%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 17mg 0%
Total Carbs 11.92g 3%
Dietary Fiber 0.4g 1%
Sugars 0.04g 0%
Protein 1.61g 3%
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