Vegetable Pickle Recipe

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1 vote | 546 views
 

Ingredients

  • Raw Mango – 1, diced
  • Carrot – 1, diced
  • Small Onions – 8, finely chopped
  • Red Chilli Powder – 1 tsp
  • Red Chilli – 1, small, finely sliced
  • Juice of 1/2 Lemon
  • Salt as per taste

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 283g
Calories 146  
Calories from Fat 5 3%
Total Fat 0.58g 1%
Saturated Fat 0.15g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 43mg 2%
Potassium 518mg 15%
Total Carbs 37.39g 10%
Dietary Fiber 5.3g 18%
Sugars 26.95g 18%
Protein 2.02g 3%
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