Vegan Bulghur Cakes Recipe

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1 vote | 323 views
 

Ingredients

  • The leftovers from Bok Choy Bulghur Skillet
  • About 2-3 Tablespoons Agave nectar
  • 1 Tablespoon extra virgin olive oil plus more for baking
  • About 1/2 cup plus about 1/4 cup panko breadcrumbs

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 13g
Calories 119  
Calories from Fat 119 100%
Total Fat 13.5g 17%
Saturated Fat 1.86g 7%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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