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Veg Lime Jello Recipe

by CookEatShare Cookbook
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Ingredients

Cost per recipe $1.20 view details
  • 1 (5 1/2 ounce.) crushed pineapple (save liquid for second c. liquid for Jello)
  • 1/3 c. shredded carrots
  • 1/4 c. finely diced celery
  • 1 ounce. cut up pimentos

Directions

  1. Follow Jello recipe (using pineapple liquid). Pour in Jello mold, or possibly 4 individual salad molds. Serve on lettuce.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 168g
Calories 65  
Calories from Fat 3 5%
Total Fat 0.31g 0%
Saturated Fat 0.05g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 49mg 2%
Potassium 311mg 9%
Total Carbs 16.19g 4%
Dietary Fiber 3.1g 10%
Sugars 10.81g 7%
Protein 1.25g 2%
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