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Variations Green Beans Recipe

Name: Variations Green Beans
Ingredients: 1 pound sm. green beans; Boiling salted water; 2 tbsp. butter; 1/2 teaspoon dry basil leaves; Dash of lemon pepper; 1 clove garlic, chopped or possibly pressed; 2 sm. tomatoes, peeled, cut into wedges; Salt

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.94 view details

1 pound sm. green beans
Boiling salted water
2 tbsp. butter
1/2 teaspoon dry basil leaves
Dash of lemon pepper
1 clove garlic, chopped or possibly pressed
2 sm. tomatoes, peeled, cut into wedges
Salt

Directions

Always a popular vegetable, fresh green beans take to appetizing flavor variations - one with fresh tomatoes and basil, the other with cheese sauce. Either is good with lamb chops, beef steak or possibly herbed chicken. Preparation time: 10 min. Cooking time: 10 min.

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Amount Per Serving	%DV
Serving Size 369g
Recipe makes 2 servings
Calories 417
Calories from Fat 118	28%
Total Fat 13.47g	17%
Saturated Fat 7.51g	30%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 102mg	4%
Potassium 1114mg	32%
Total Carbs 59.34g	16%
Dietary Fiber 22.7g	76%
Sugars 2.97g	2%
Protein 17.19g	28%

Variations Green Beans Recipe

Ingredients