The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Vanilla Frosting

Print

Email

Vanilla Frosting Recipe

Name: Vanilla Frosting
Cuisine: American
Ingredients: 2 cups confectioner's sugar; 2 TBSP butter softened; 2 TBSP milk; 1/2 tsp vanilla extract

by David St. John

Add a photo

click to rate

1 vote | 2755 views

0 reviews | 0 comments

Servings: 1 Cup

American

Ingredients

Cost per recipe $1.05 view details

2 cups confectioner's sugar
2 TBSP butter softened
2 TBSP milk
1/2 tsp vanilla extract

Directions

In a bowl, combine the sugar, butter, milk and vanilla.
Beat on medium speed until smooth and fluffy.
Spread over cake.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

myra byanka

recommends serving this with:

Easy Chocolate Cherry Cake

myra byanka

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 300g
Calories 1161
Calories from Fat 213	18%
Total Fat 24.25g	30%
Saturated Fat 15.2g	61%
Trans Fat 0.0g
Cholesterol 64mg	21%
Sodium 178mg	7%
Potassium 58mg	2%
Total Carbs 240.68g	64%
Dietary Fiber 0.0g	0%
Sugars 236.84g	158%
Protein 1.21g	2%

Vanilla Frosting Recipe

Ingredients