Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
18.5 oz. sugar 1 5/6 oz
$1.44 per pound
$0.17
12 oz. butter 1.2 oz
$3.99 per 16 ounces
$0.30
1 generous teaspoon salt 0.1 teaspoon
$2.91 per 16 ounces
$0.00
1 teaspoon vanilla 0.1 teaspoon
$8.00 per 8 fluid ounces
$0.02
2 teaspoons rum 0.2 teaspoon
$0.35 per fluid ounce
$0.01
5 eggs, beaten together and at room temp 1/2 eggs
$2.53 per 12 items
$0.11
3/4 cup crushed pineapple in juice, not syrup (from a reg-sized can of pineapple) 1 tablespoon
$4.49 per item
$0.06
1/2 cup coconut cream (skim off the top of coconut milk w/o stirring) 2 3/8 teaspoons
$3.79 per 13 1/2 ounces
$0.15
13 oz. cake flour 1 1/3 oz
$4.65 per 2 pounds
$0.19
1 teaspoon baking powder 0.1 teaspoon
$2.59 per 10 ounces
$0.00
Total per Serving $1.00
Total Recipe $10.05
Email Recipe Cost
or Close