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Ingredients
- 4 lbs. chicken wings
- 4 tbsp. soy sauce
- 2 tbsp. cooking sherry
- 1 tbsp. chopped ginger root
- 1/2 teaspoon salt
- 1/4 teaspoon white pepper
- 1/4 teaspoon garlic salt
Directions
- Mix ingredients with chicken wings in large bowl. Place wings on a well greased shallow pan. Bake at 375 degrees for 50 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1083g | |
| Calories 2264 | |
| Calories from Fat 1412 | 62% |
| Total Fat 156.56g | 196% |
| Saturated Fat 43.92g | 176% |
| Trans Fat 1.86g | |
| Cholesterol 754mg | 251% |
| Sodium 5489mg | 229% |
| Potassium 1732mg | 49% |
| Total Carbs 10.75g | 3% |
| Dietary Fiber 0.8g | 3% |
| Sugars 3.65g | 2% |
| Protein 183.94g | 294% |
