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Uncle Bert's Christmas Cake Recipe

Name: Uncle Bert's Christmas Cake
Ingredients: White cake mix; Cold Whip, lg. container; 1 pkg. (3 ounce.) raspberry Jello; 1 pkg. (3 ounce.) lime Jello

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.99 view details

White cake mix
Cold Whip, lg. container
1 pkg. (3 ounce.) raspberry Jello
1 pkg. (3 ounce.) lime Jello

Directions

Bake cake according to directions for two 8 inch round pans. Cold and poke holes in cake with mixing spoon (wooden) in each layer; pour Jello mix (made by only adding warm ingredients) in holes, using green Jello on one layer and red on the other layer. Cold in refrigerator for 3-4 hrs. Frost with Cold Whip.

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Amount Per Serving	%DV
Serving Size 99g
Recipe makes 2 servings
Calories 385
Calories from Fat 14	4%
Total Fat 1.64g	2%
Saturated Fat 0.25g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 489mg	20%
Potassium 18mg	1%
Total Carbs 88.03g	23%
Dietary Fiber 0.2g	1%
Sugars 73.18g	49%
Protein 7.26g	12%

Uncle Bert's Christmas Cake Recipe

Ingredients