Servings: 6
Ingredients
- 3 green onions, finely minced
- 1 c. mayonnaise
- Grated Parmesan cheese
- "Baguette" French bread
- Paprika
Directions
- Mix green onions and grated cheese into mayonnaise. Slice baguette (fairly thin) and toast on one side. Turn over and spread mix on untoasted side. Sprinkle lightly with paprika and place under broiler till bubbly. Serve warm.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 47g | |
Recipe makes 6 servings | |
Calories 276 | |
Calories from Fat 274 | 99% |
Total Fat 31.0g | 39% |
Saturated Fat 4.3g | 17% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 195mg | 8% |
Potassium 25mg | 1% |
Total Carbs 0.65g | 0% |
Dietary Fiber 0.2g | 1% |
Sugars 0.29g | 0% |
Protein 0.13g | 0% |
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