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Ingredients
- 3/4 c. shortening
- 1 1/4 c. brown sugar
- 2 tbsp. lowfat milk
- 1 tbsp. vanilla
- 1 egg
- 1 3/4 c. flour
- 1 teaspoon salt
- 3/4 teaspoon baking soda
- 1 c. chocolate chips
- 1 c. pecan pcs (optional)
Directions
- Cream shortening, brown sugar, lowfat milk and vanilla in large bowl. Blend till creamy. Blend in egg. Add in flour, salt and soda. Blend. Stir in chocolate chips and pecans. Bake at 375 degrees for 8-10 min (chewy) or possibly 11-13 (crisp).
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 970g | |
| Calories 4612 | |
| Calories from Fat 2216 | 48% |
| Total Fat 251.98g | 315% |
| Saturated Fat 72.31g | 289% |
| Trans Fat 51.38g | |
| Cholesterol 226mg | 75% |
| Sodium 3560mg | 148% |
| Potassium 1586mg | 45% |
| Total Carbs 547.98g | 146% |
| Dietary Fiber 17.2g | 57% |
| Sugars 359.78g | 240% |
| Protein 47.65g | 76% |
