Turkey Soup Crockpot Style Recipe

Name: Turkey Soup Crockpot Style
Ingredients: 1 pound grnd turkey; 1/4 teaspoon pepper; 1/4 teaspoon oregano; 1/4 teaspoon basil; 3 teaspoon beef bouillon; 3 c. boiling water; 1 c. (8 ounce.) tomato sauce; 1 tbsp. soy sauce; 1 c. diced celery; 1 c. diced carrots; 1 lg. diced onion; 1 c. fresh mushrooms; 1 c. diced green pepper (optional)

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $2.05 view details

1 pound grnd turkey
1/4 teaspoon pepper
1/4 teaspoon oregano
1/4 teaspoon basil
3 teaspoon beef bouillon
3 c. boiling water
1 c. (8 ounce.) tomato sauce
1 tbsp. soy sauce
1 c. diced celery
1 c. diced carrots
1 lg. diced onion
1 c. fresh mushrooms
1 c. diced green pepper (optional)

Directions

Add in all ingredients except sliced mushrooms. Cover and cook on low for 6 to 8 hrs. Add in mushrooms and turn up to high for 10 to 15 min. Serve with rolls or possibly garlic bread.

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Amount Per Serving	%DV
Serving Size 976g
Recipe makes 2 servings
Calories 448
Calories from Fat 175	39%
Total Fat 19.48g	24%
Saturated Fat 5.27g	21%
Trans Fat 0.61g
Cholesterol 179mg	60%
Sodium 1379mg	57%
Potassium 1543mg	44%
Total Carbs 24.01g	6%
Dietary Fiber 6.7g	22%
Sugars 13.37g	9%
Protein 44.88g	72%

Turkey Soup Crockpot Style Recipe

Ingredients