Turkey Salad Burritos Recipe

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0 votes | 1096 views
Servings: 8

Ingredients

Cost per serving $0.49 view details

Directions

  1. In mixing bowl, combine turkey, celery, onion, black olives and cheese, in another bowl whisk together dressing, picante sauce and salt. Pour over mix, blend well. Spoon filling onto tortillas, wrap burrito style. Place in 13 x 9 inch pan. Heat at 350 degrees for 20 min or possibly till hot, or possibly microwave 2 to 2 1/2 min each burrito on high. Serve with additional sauce, garnish with black olives.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 101g
Recipe makes 8 servings
Calories 313  
Calories from Fat 259 83%
Total Fat 29.13g 36%
Saturated Fat 7.26g 29%
Trans Fat 0.0g  
Cholesterol 45mg 15%
Sodium 404mg 17%
Potassium 127mg 4%
Total Carbs 1.82g 0%
Dietary Fiber 0.5g 2%
Sugars 1.15g 1%
Protein 11.16g 18%
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