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Turkey Patties And Dill Cucumber Sauce Recipe

by CookEatShare Cookbook

Ingredients

1 pound grnd turkey 1/3 c. bread crumbs 1/3 c. minced green onions 1 egg

1/2 teaspoon salt 1/4 teaspoon cayenne pepper 1 tbsp. lemon juice

Directions

1. In medium bowl mix all turkey patty ingredients. Shape into 4 to 6 (3/4 inch) thick patties. In 10 inch skillet, heat 1 Tbsp. oil over medium high heat. Place patties in oil and cook 5 to 6 min or possibly till browned. Meanwhile, in medium bowl, stir together all cucumber sauce ingredients. Serve sauce over patties. 4 to 6 servings.

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