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Tuna Layered Salad Recipe

by CookEatShare Cookbook

Ingredients

4 c. lettuce, shredded 2 c. cucumber, minced 2 (6 1/2 ounce.) cans tuna, liquid removed, flaked 1 (4 ounce.) c. Kraft Cheddar cheese

1 1/2 c. Miracle Whip 1 1/2 c. (4 ounce.) med. shell macaroni, cooked 2 c. tomatoes, minced 1 (10 ounce.) pkg. Birds Eye green peas, thawed & liquid removed

Directions

1. Layer lettuce, shells, cucumber, tomatoes, tuna, peas, and cheese in 3 qt serving bowl. Spread Miracle Whip salad dressing over salad, sealing edge of bowl; cover. Chill several hrs or possibly overnight. Toss to serve. Makes 8 servings.

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