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Tuna Kon Tiki Salad Recipe

Name: Tuna Kon Tiki Salad
Ingredients: 1 can tuna, liquid removed (7 ounce.); 1 can (sm.) pineapple tidbits, liquid removed; 1/2 c. finely minced celery; Salt to taste; 1/4 c. minced almonds; 3 tbsp. mayonnaise; Salad greens

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.91 view details

1 can tuna, liquid removed (7 ounce.)
1 can (sm.) pineapple tidbits, liquid removed
1/2 c. finely minced celery
Salt to taste
1/4 c. minced almonds
3 tbsp. mayonnaise
Salad greens

Directions

Break tuna in large pcs and combine with pineapple. Add in remaining ingredients and toss lightly, but thoroughly. Chill. Serve on crisp salad greens in your prettiest bowl. Serves 4 to 6 people.

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Amount Per Serving	%DV
Serving Size 207g
Recipe makes 2 servings
Calories 368
Calories from Fat 186	51%
Total Fat 21.18g	26%
Saturated Fat 2.97g	12%
Trans Fat 0.0g
Cholesterol 47mg	16%
Sodium 660mg	28%
Potassium 468mg	13%
Total Carbs 1.76g	0%
Dietary Fiber 0.9g	3%
Sugars 0.66g	0%
Protein 41.34g	66%

Tuna Kon Tiki Salad Recipe

Ingredients