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Servings: 12

Ingredients

Cost per serving $1.29 view details
  • 2 c. boiled and cooled macaroni (1 c. uncooked)
  • 2 sm. cans liquid removed tuna fish
  • 3/4 c. mayonnaise
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Directions

  1. Combine ingredients; toss together till blended. Serve on lettuce.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 103g
Recipe makes 12 servings
Calories 300  
Calories from Fat 164 55%
Total Fat 18.45g 23%
Saturated Fat 2.75g 11%
Trans Fat 0.0g  
Cholesterol 9mg 3%
Sodium 455mg 19%
Potassium 168mg 5%
Total Carbs 19.81g 5%
Dietary Fiber 0.6g 2%
Sugars 0.51g 0%
Protein 13.65g 22%
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