Home » Recipes » Tuna Fish Pies
Print recipe Print Email recipe Email

Tuna Fish Pies Recipe

by CookEatShare Cookbook
click to rate
0 votes | 823 views
0 reviews | 0 comments
Servings: 12

Ingredients

Cost per serving $0.26 view details

Directions

  1. Cut in 6 inch squares and put in refrigerator till ready for use.

Toolbox

Add the recipe to which day?
« Today - Apr 29 »
Today - Apr 29
Apr 30 - May 06
May 7 - 13
May 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Translate! Translate!

Nutrition Facts

Amount Per Serving %DV
Serving Size 91g
Recipe makes 12 servings
Calories 357  
Calories from Fat 209 59%
Total Fat 23.19g 29%
Saturated Fat 8.99g 36%
Trans Fat 0.0g  
Cholesterol 22mg 7%
Sodium 260mg 11%
Potassium 45mg 1%
Total Carbs 31.8g 8%
Dietary Fiber 1.1g 4%
Sugars 0.11g 0%
Protein 4.3g 7%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment

Advertisement

Popular Searches

christmas saffron bread
tomato tapenade bread
meatloaf secrets
baked vegetable ratatouille
chicken broth cubes

Tasty Recipes

Smoked Turkey & Jarlsberg Salad
National Soup Month: Butternut Squash Soup with Crumbled Goat Cheese
Beef Turnover
Hot Spinach Salad With Smoked Salmon
Brenna's Party Punch

Other Chefs

Joyce Bowling
dsadas
sulata
Candice Smith
kelly

Recipe Themes & Groups

Gluten Free
Oscar Glitz!
Recipe Contests
Cheese focus
Vietnamese Recipes