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Tuna Burgers Recipe

Name: Tuna Burgers
Ingredients: 1 egg, beaten; 1/2 c. mayonnaise; 1 T lemon juice; 2 T chopped onion; Dash of pepper; 2 T flour; 2 (7 ounce) cans tuna, liquid removed; Vegetable oil for frying; Cheese slices; Buns

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.03 view details

1 egg, beaten
1/2 c. mayonnaise
1 T lemon juice
2 T chopped onion
Dash of pepper
2 T flour
2 (7 ounce) cans tuna, liquid removed
Vegetable oil for frying
Cheese slices
Buns

Directions

Put together egg, mayonnaise, lemon juice, onion and pepper; mix well and stir in flour and tuna. Drop tuna by large spoonfuls into small amount of hot oil in large frying pan. Flatten tuna mix with back of spoon or possibly spatula. Brown on both sides. Add in a slice of cheese on top of each burger and let heat. Serve on buns.

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Amount Per Serving	%DV
Serving Size 135g
Recipe makes 4 servings
Calories 368
Calories from Fat 245	67%
Total Fat 27.68g	35%
Saturated Fat 5.28g	21%
Trans Fat 0.0g
Cholesterol 78mg	26%
Sodium 491mg	20%
Potassium 226mg	6%
Total Carbs 5.88g	2%
Dietary Fiber 0.3g	1%
Sugars 0.89g	1%
Protein 23.67g	38%

Tuna Burgers Recipe

Ingredients