Tortilla Black Bean Casserole - Recipe Cost Information
by CookEatShare Cookbook

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 c. minced onion	2 cup	$0.79 per pound	$0.56
1 1/2 c. minced green pepper	1 1/2 cup	$2.19 per pound	$1.08
1 (14 1/2 ounce.) can tomatoes, cut up	14 1/2 fl oz	$2.19 per 28 ounces	$0.52
3/4 c. picante sauce	3/4 cup	$3.49 per 24 ounces	$0.98
2 cloves garlic, chopped	2 garlic cloves	$4.00 per pound	$0.05
2 teaspoon grnd cumin	2 tsp	$1.69 per 1 1/4 ounces	$0.20
2 (15 ounce.) cans black beans or possibly red kidney beans, liquid removed	30 fl oz	$1.79 per 15 ounces	$3.06
12 (6 inch) corn tortillas	12 corn tortillas	$2.19 per 4 5/6 ounces	$5.47
2 c. shredded low-fat Monterey Jack cheese (8 ounce.)	2 cup	n/a
2 med. tomatoes, sliced (optional)	2 tomatoes	$1.99 per pound	$1.08
2 c. shredded lettuce (optional)	2 cup	$1.49 per pound	$0.18
Sliced green onion (optional)	1 onion	$1.09 per cup	$0.16
Sliced pitted ripe olives (optional)	1 olives	n/a
1/2 c. reduced-calorie dairy lowfat sour cream or possibly plain yogurt	1/2 cup	$2.65 per 16 ounces	$0.67
Total Recipe			$14.03