Tortilla And Black Bean Casserole Recipe

• 2 c. Onion -- minced
• 1 1/2 c. Green Pepper -- minced
• 14 1/2 ounce Tomatoes, canned -- minced, not liquid removed
• 3/4 c. Salsa
• 4 ounce Jalapenos -- minced
• 4 x cloves Garlic -- chopped
• 1 tsp Grnd Cumin
• 30 ounce Kidney Beans -- black/red, liquid removed
• 12 x 6 inch Corn Tortillas
• 2 c. Monterey Jack Cheese -- shredded
• 2 med Tomatoes -- sliced
• 2 c. Lettuce -- shredded
• 1/8 c. Green Onion -- sliced
• 1/8 c. Black Olives -- sliced
• 1/2 c. Lowfat sour cream -- optional

Directions