Tomato Mozzarella Salad Recipe

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Servings: 4

Ingredients

Cost per serving $16.82 view details
  • 1/2 pound fresh mozzarella cheese
  • 1 head Boston lettuce
  • 3 lg. tomatoes, sliced
  • 1/4 teaspoon salt, optional
  • Vinaigrette dressing (recipe follows)

Directions

  1. Slice cheese into 12 slices, 1/8-1/4 inch thick. Cut 12 rounds from cheese using a 2-2 1/2 inch cutter. Set aside.
  2. Line serving platter with lettuce. Arrange tomato slices on lettuce and sprinkle tomatoes with salt, if you like. Top each tomato slice with a cheese round. Spoon dressing over salad and serve immediately.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 222g
Recipe makes 4 servings
Calories 230  
Calories from Fat 133 58%
Total Fat 14.79g 18%
Saturated Fat 6.71g 27%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 634mg 26%
Potassium 425mg 12%
Total Carbs 8.86g 2%
Dietary Fiber 1.8g 6%
Sugars 4.81g 3%
Protein 16.26g 26%
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