Tiger Butter Fudge Recipe

by Nicole Sherman

Tiger Butter! WHAT? What the heck is Tiger Butter? The name

caught my eye, and the eye of my tummy! It was a must try!

Tiger

Butter is Chocolate and Peanut butter! Delicious! Simply

delicious! Chocolate and peanut butter are the way to my husbands heart. I made

this recipe on a Friday but told my husband it had to all be gone by Sunday night!

We can’t lose weight with Tiger Butter in the house! Ha! No problem he had it

gone by Saturday night! (In an evil laugh) the more he ate the better my weigh

in would look than his on Monday hahahhaa!

• If you like peanut butter cups this recipe is for you! It’s
• like a peanut butter fudge that melts in your mouth and in your hands! It’s a
• MUST try!
• 1
• cup semisweet chocolate chips
• 1 cup white chocolate chips
• 1/2 cup creamy peanut butter

Directions:

Melt

the semi-sweet chocolate chips (one minute in the microwave, stir, 30 seconds,

stir, etc.) and spread them on the bottom of a parchment-lined 8×8 pan. Or

you can melt it on the stove top. Because of past problems I prefer the stove

top. I find I can control the chocolate better.

Melt

the white chocolate chips with the peanut butter and stir them until they are nice

and smooth.

Pour the peanut butter/ white chocolate mixture on top of the

semisweet chocolate.

Then use a spatula or an offset spatula to spread

the peanut butter mixture to cover the whole semi-sweet area.

Next take a

butter knife and swirl the two together. You want to make stripes. Dig

deep into the pan and try to bring as much of the chocolate up from the bottom

to get a nice chocolate peanut butter mix.

Put your pan in the refrigerator

or the freezer for an hour or so and then cut it up.

Original Recipe Source

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