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Three Mushroom, Camembert Cheese & Thyme Puff Pastry Strudel Recipe

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Three Mushroom, Camembert Cheese & Thyme Puff Pastry Strudel Recipe
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Ingredients

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  • Three Mushroom, Camembert Cheese & Thyme Puff Pastry Strudel
  • 4 tsp olive oil, divided
  • 1 large shallot, minced
  • 4 oz. portobello mushrooms, thinly sliced
  • 4 oz. crimini mushrooms, thinly sliced
  • 4 oz. shiitake mushrooms, thinly sliced
  • 1/2 tsp kosher salt (or to taste)
  • 1/2 tsp freshly ground black pepper (or to taste)
  • 2 tsp chopped fresh thyme
  • 1 sheet puff pastry, defrosted
  • 3 1/2 oz. Camembert cheese, thinly sliced
  • 1 egg white, lightly whisked

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 508g
Calories 585  
Calories from Fat 379 65%
Total Fat 43.03g 54%
Saturated Fat 17.74g 71%
Trans Fat 0.0g  
Cholesterol 71mg 24%
Sodium 2021mg 84%
Potassium 1767mg 50%
Total Carbs 21.94g 6%
Dietary Fiber 7.3g 24%
Sugars 5.54g 4%
Protein 30.85g 49%
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