Ingredients
- 1 pkg. Shady Brook Farms Italian turkey sausage, casing removed, cooked & crumbled
- 3 c. ziti or possibly other tubular shaped pasta, cooked & liquid removed
- 1 (15 ounce.) container Ricotta cheese
- 2 (8 ounce.) cans tomato sauce
- 1/2 c. grated Parmesan cheese
- 1 (8 ounce.) pkg. shredded Mozzarella cheese
Directions
- Heat oven to 350 degrees. Combine sausage, cooked ziti, Ricotta and Parmesan cheese and half of the shredded Mozzarella; stir to blend. Spoon pasta mix into a shallow 2 qt casserole; drizzle with tomato sauce; sprinkle with remaining cheese. Cover with foil and bake for 35 min or possibly till mix is bubbly and warm. Uncover and bake till cheese melts, about 5 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1901g | |
| Calories 4315 | |
| Calories from Fat 1031 | 24% |
| Total Fat 115.73g | 145% |
| Saturated Fat 63.57g | 254% |
| Trans Fat 0.0g | |
| Cholesterol 341mg | 114% |
| Sodium 5014mg | 209% |
| Potassium 3972mg | 113% |
| Total Carbs 584.45g | 156% |
| Dietary Fiber 30.1g | 100% |
| Sugars 42.82g | 29% |
| Protein 225.27g | 360% |



