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This Month’s Recipes: May 2015 Recipe

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This Month’s Recipes: May 2015
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Ingredients

  • Peach and basil white sangria
  • Balsamic roasted strawberries with coconut cream
  • Cheese and chive savoury flapjacks
  • Watercress and goat’s cheese crostini with asparagus
  • Green goddess sandwiches
  • Creamy mushroom stuffed crepes
  • Kale and parmesan hummus

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 192g
Calories 173  
Calories from Fat 85 49%
Total Fat 9.7g 12%
Saturated Fat 5.94g 24%
Trans Fat 0.0g  
Cholesterol 29mg 10%
Sodium 176mg 7%
Potassium 365mg 10%
Total Carbs 14.71g 4%
Dietary Fiber 2.4g 8%
Sugars 12.52g 8%
Protein 8.88g 14%
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