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The "Hawaiian" Burger Recipe

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We love these grilled burgers year round. Serve with a side salad, fresh corn on the cob. Yum!

Prep time:
Cook time:
Servings: 4
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Ingredients

Cost per serving $5.49 view details
  • one pound Sirloin Ground Beef
  • 3 tablespoons Teriyaki Sauce
  • Black pepper, to taste
  • 4 large Pineapple Rings (I use fresh cored Pineapple)
  • 4 large rolls/buns

Directions

  1. Grill Pineapple Rings
  2. Round out 4 large Burgers, brush with sauce (both sides), add pepper
  3. Grill to your liking
  4. Add to bottom of bun, place a pineapple ring on top
  5. Enjoy!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 212g
Recipe makes 4 servings
Calories 356  
Calories from Fat 115 32%
Total Fat 12.86g 16%
Saturated Fat 4.87g 19%
Trans Fat 0.73g  
Cholesterol 74mg 25%
Sodium 976mg 41%
Potassium 518mg 15%
Total Carbs 30.55g 8%
Dietary Fiber 2.7g 9%
Sugars 6.63g 4%
Protein 28.14g 45%
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