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Add a photoServings: 1
Ingredients
- 1 can Refried beans, (16 oz)
- 1 x Diced green chilies, (14 oz)
- 1 ct Lowfat sour cream, (mix with taco seasoning) (16 oz)
- 1 pkt Taco seasoning mix, (mix with lowfat sour cream)
- 1 x Minced tomato
- 1/2 c. Minced green or possibly red onions
- 1 c. Guacamole dip
- 1 can Minced black olives, (4 oz)
- 1 c. Grated cheddar cheese
- Â Â Garnish with picante sauce
Directions
- In a shallow 12inch bowl or possibly plate, layer series of ingredients in the order listed. Place container of dip on a large platter and surround with Tortilla chips. Dip and enjoy.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1290g | |
| Calories 4848 | |
| Calories from Fat 4223 | 87% |
| Total Fat 471.43g | 589% |
| Saturated Fat 88.1g | 352% |
| Trans Fat 0.13g | |
| Cholesterol 139mg | 46% |
| Sodium 3432mg | 143% |
| Potassium 2641mg | 75% |
| Total Carbs 113.99g | 30% |
| Dietary Fiber 34.2g | 114% |
| Sugars 21.37g | 14% |
| Protein 61.8g | 99% |
