The Best Apple Pie

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  • Recipe
  • Reviews/Comments

Reviews

  • Manoken Mako
    November 18, 2010
    I really would like to try your apple pie!
    Thank you for sharing wonderful recipe :)
    • Amos Miller
      September 15, 2011
      Penny - Your apple pie recipe is, without question, one of the best desserts I've come across in 50 years. I love the science and thinking that goes into your work - that is what moves a person from cook to chef. You found the 'why' and transformed it into a perfectly balanced, perfectly composed, totally complete dish. "As American as apple pie" has taken on a whole new meaning for me since trying your recipe. We've all had bad, mediocre and good apple pies in our lives. Yours is simply splendid. "It is perfectly Penny". Very well done, Chef!
      I've cooked/tasted this recipe!

      Comments

      • Amos Miller
        January 28, 2012
        I just have to say that I've now made this pie, following the recipe as presented, on several occasions. Without fail, every time, I hear that wonderful expression: "This is the best apple pie I've ever eaten!". No higher praise. Having once lived in Chicago, I would be very tempted to vote more than once for this perfectly apple pie, as it is, I have to be content with a comment... I believe the secret here is the work done to find exactly the perfect combination of apple flavors and textures. After all, it isn't a highly spiced recipe. Just zeroing in on the right apples that work together make this recipe a winner. You have touched on the secret of a perfect apple pie.

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